Wintery Mix with Cannellini Beans and Shawarma Spice
I miss the smell of Shawarma filling the house. I thought I would try the Shawarma Spice Blend from the Minimalist Baker in a bean and veggie mix.
Wintery Mix with Cannellini Beans and Shawarma Spice
Author: Improvisational Gourmet
Recipe type: Main
Cuisine: Middle Eastern
Prep time:
Cook time:
Total time:
Serves: 6
Ingredients
- 1-2 cups rice
- 1 15oz (425g) can Cannellini Beans, rinsed and drained
- 1lb (454g) Wintry Mix frozen vegetables (cauliflower and broccoli)
- 3 c water
- 3t Better Than Bullion
- 1t onion powder
- 1t garlic powder
- 1t Shawarma Spice Blend
- 1 bay leaf
- salt and pepper to taste
Instructions
- Cook rice by your favorite method. Using a 1:2 ration of rice:water.
- Combine all ingredients and bring to boil.
- Reduce heat to low, cover with lid, and simmer until rice is done.
- Remove bay leaf.
- Serve over rice or noodles in a bowl, or strain some of the liquid and serve in a pita or tortilla wrap.
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