Spaghetti First

After a seven-plus hour drive to our cabin, the last thing I want to do is cook an elaborate meal.  With a little planning, you can have a quick and healthy, Improvisational Gourmet meal:  Spaghetti! At home, I make my own spaghettin sauce (or pack a jar of store-bought-just watch the label closely if you […]

Asparagus on the Grill

Asparagus on the Grill Originally uploaded by improvisationalgourmet When I think of asparagus, I think of the cold stringy, slimy, canned stuff that my mother tried to get us to eat. Well, asparagus has come of age and is certainly a lot tastier and appealing when prepared on the grill. Simply cut or break off […]