Baked Egg Cups
I had heard about these at the laundromat last summer when a camper was talking about doing this over a campfire. It’s too cold outside to be having a cooking fire, so I just popped them in the oven.
Preheat the oven to 350 degrees.
Grease muffin/cupcake pan.
Place a slice of pre-cooked bacon around the outside of each muffin cup. Break an egg into the center. Place a dollop of butter on top. Cover loosely with foil. Bake for 15 minutes and check for doneness. This is a great way to cook eggs for a crowd!
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